NYU News Search Results
A team of chemists has uncovered new ways in which frozen water responds to changes in temperature to produce novel formations. Its findings have implications for climate research as well as other processes that involve ice formation—from food preservation to agriculture.
Courant Institute of Mathematical Sciences has launched a one-year Master of Science in Computing, Entrepreneurship, and Innovation (MS-CEI) degree program in collaboration with the Stern School of Business to foster the next-generation of technical innovators and entrepreneurs.
The Henry Hart Rice Urban Policy Forum @ NYU Wagner will feature a talk by NYU historian Kim Phillips-Fein, author of a new book examining the lasting impact of the roller-coaster 1975 fiscal crisis.
Sports Educator, Sports Analytics Expert, and Former PepsiCo Executive, Vince Gennaro, will lead the Tisch Institute in the enhancement and expansion of its offerings to develop and implement an overarching strategic plan.
Our taste in movies is notably idiosyncratic, and not linked to the demographic traits that studios target, finds new study on film preferences.
NYU historian Stephen Gross has been named a 2017 Andrew Carnegie Fellow--he will explore the history of Germany’s transition toward renewable energies.
Support from Knight Foundation, Democracy Fund, and First Look Media will help bring Dutch startup De Correspondent’s membership model to the United States
In response to an increasing demand on dentists to manage both patient care and the business of dentistry, New York University’s College of Dentistry (NYU Dentistry) and its Stern School of Business have created a dual degree DDS/Master of Business Administration (MBA) program. Students can complete both degrees within five years with a flexible format that balances coursework with clinical practice.
Four New York University faculty have been awarded fellowships from the Alfred P. Sloan Foundation.